Become a professional chef by completing these industry standard qualifications.  You’ll gain a high standard of cookery skills from processes, such as roasting and frying to commodities, whilst also learning other workplace essentials like menu design.
The Diploma in Professional Cookery is for anyone who works or wants to work as a chef in the catering and hospitality sector.  It is ideal for learners coming straight from school who wish to seek a career in this industry.  It is also ideal for those chefs in industry who would like to continue or refresh their knowledge by undertaking topics within the qualification.